Yesterday we picked up the large “week” bags from the printer and delivered them to the manufacturing facility.
At this point, there’s very little left to do to get going:
- They still need to do some quality control tests of the full recipe stack to make sure it tastes the way it should.
- I need to sample the tests.
- If there are problems, re-test.
I’m hopeful we can get full production going this week or next week. While we were there, I snapped a picture of the mixing machine they’ll be using, ladder for scale:
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