I’m giving DIY “Soylent” a try. Mostly as a simple way to manage calories and eat better nutrients. (more…)
So On Monday I got all my ingredients (finally – I ordered it all on Jan 1st) and am ready to give D.I.Y. soylent a try. (more…)
So my biggest problem so far has been the acid reflux/heartburn from the bits of almond sticking to the back of my throat. I thought it might be the brand of almond meal so I got the stuff that was officially recommended and tried that out. (more…)
Well, I’m back to the original Almond meal and there’s not a noticeable difference, guess that was a wasted $12. Seriously this is so much better when I put in the right amount of water! (more…)
Another update for soylent. (more…)
So I finally finished off the last of my pre-mixed 2.3.0 and can now move on to the new formulation. (more…)
Today’s soylent, ready for water
As I said in my earlier post: although Max says it tastes like tortillas, personally I think the new 3.0.1 formulation tastes like Tamales. (more…)
Nothing much to note, and that’s a very good thing – I think. I ate a little bit of normal food yesterday, but for the most part am happily subsisting almost entirely on People Chow DIY soylent. (more…)
So I completed 1 week of drinking soylent all week. (more…)
So I wanted to do a video of mixing up a few days batches of soylent (more…)
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