Keto Chow Chocolate Frosty

Chocolate Frosty Lindsay4
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5 from 1 vote

Keto Chow Chocolate Frosty

I have a confession to make. I’ve been churning this ice cream frosty every night for a week to make it just right for you when really it was perfect the first time!! ? And if you’re thinking, "Dang that seems like a lot of work!"...as long as you have an ice cream maker (I love my KitchenAid one!), this recipe is a breeze!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Desserts
Keyword: Amanda Balle, Chocolate
Keto Chow Flavor: Chocolate
Recipe Creator: Amanda Balle
Servings: 1 serving
Calories: 593.26kcal
Author: Amanda

Ingredients

Instructions

  • Mix all ingredients with a blender until smooth and thick.
  • You can refrigerate for a couple of days or churn it right away.
  • Pour into ice cream bowl and churn for 15 minutes.
  • You can freeze after churning for up to 30 minutes to harden, or eat right away.
Nutrition Facts
Keto Chow Chocolate Frosty
Serving Size
 
522.6 g
Amount per Serving
Calories
593.26
% Daily Value*
Fat
 
47.28
g
73
%
Saturated Fat
 
27.36
g
171
%
Trans Fat
 
1.4
g
Polyunsaturated Fat
 
2.92
g
Monounsaturated Fat
 
13.33
g
Cholesterol
 
146.14
mg
49
%
Sodium
 
1116.83
mg
49
%
Potassium
 
2196.76
mg
63
%
Carbohydrates
 
32.23
g
11
%
Fiber
 
11.01
g
46
%
Sugar
 
4.19
g
5
%
Sugar Alcohol
 
15.03
g
Net Carbs
 
6.2
g
Protein
 
33.33
g
67
%
Vitamin A
 
3375.69
IU
68
%
Vitamin C
 
137.35
mg
166
%
Calcium
 
1399.41
mg
140
%
Iron
 
6.4
mg
36
%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 522.6g | Calories: 593.26kcal | Carbohydrates: 32.23g | Protein: 33.33g | Fat: 47.28g | Saturated Fat: 27.36g | Polyunsaturated Fat: 2.92g | Monounsaturated Fat: 13.33g | Trans Fat: 1.4g | Cholesterol: 146.14mg | Sodium: 1116.83mg | Potassium: 2196.76mg | Fiber: 11.01g | Sugar: 4.19g | Vitamin A: 3375.69IU | Vitamin C: 137.35mg | Calcium: 1399.41mg | Iron: 6.4mg | Sugar Alcohol: 15.03g | Net Carbs: 6.2g