Chicken and Green Chile Soup
Ingredients
- 2 ounces salted butter softened
- 14 ounces hot water
- 1 serving Savory Chicken Soup Keto Chow (or 1 scoop)
- 2 Tbsp green chiles chopped (in can or jar)
- 4 ounces cheddar cheese shredded
- 2 ounces shredded chicken cooked
Instructions
- Combine butter, hot water and Keto Chow and mix according to package directions.
- Whisk in the green chiles, cheese, and chicken and serve.
- Garnish with sliced green onions if desired.
Photos by Sarah DeYoung Photography




How many servings does this recipe make? It looks delicious!
It’s one large serving, but could easily be two.
Can this be made ahead of time, or will it get too thick?
It should work fine if you make it ahead of time. If it does thicken up, you can always add a little bit more water.