Holiday Recipe Challenge: Dori’s Double Chocolate Dream Bars
Double Chocolate Dream Bars
Ingredients
Base
- 1 serving Chocolate Keto Chow (or 1 scoop)
- 1/2 cup walnut meal
- 1/2 cup pecan meal
- 1/2 cup shredded, unsweetened coconut
- 1/3 cup melted coconut oil
Filling
- 1 serving Chocolate Keto Chow (or 1 scoop)
- 4 tbsp sour cream* American style
- 1 tbsp heavy cream
- 1/2 cup confectioner's style sweetener**
Top Layer
- 2 tbsp butter
- 3 oz sugar free chocolate
- 2 tbsp confectioner's style sweetener
Instructions
- Mix all base ingredients together and press into an 8-inch pan, lined with parchment paper.
- Using a hand mixer, whip filling ingredients to stiff peaks. Filling should be thick but still spreadable. If filling is too thick, whip in heavy cream 1 tbsp at a time until you reach desired texture. If desired, you can add the sweetener in smaller increments to taste.
- Microwave topping ingredients together in 15-second increments until smooth. Spread evenly onto the base and filling.
- Chill before serving.
Notes
Nutrition
Photos by Sarah DeYoung Photography