Hot Buttered Spiced Apple Tea
Hot cider meets hot apple pie in this cozy, creamy treat.
Serving: 1 16 oz. serving
Yield: 1 serving
Calories: 537.1kcal
Equipment
- Immerision Blender
Ingredients
- 1 1/2 cups water
- 1 bag apple spice herbal tea or any flavor you like
- 4 Tbsp. unsalted butter
- 1 serving Apple Pie Keto Chow
- 1/4 tsp. ground allspice
- 1/4 tsp. ground cinnamon
- 2 tsp. fresh squeezed lemon juice
- Whipped cream for garnish optional
Instructions
- Bring the water to a boil and pour it over the tea bag in a large mug or heatproof jar.
- Steep the tea bag for full strength tea, usually at least three minutes.
- Remove the tea bag from the cup and add the butter, Keto Chow, allspice, cinnamon, and lemon juice to the brewed tea.
- Mix with an immersion blender until all the Keto Chow is dissolved and the drink is frothy and creamy. Garnish with whipped cream if desired and enjoy warm.
Notes
NOTE: The nutrition information does not include optional whipped cream.
Nutrition Facts
Hot Buttered Spiced Apple Tea
Serving Size
1 16-oz. serving
Amount per Serving
Calories
537.1
% Daily Value*
Fat
26.6
g
41
%
Saturated Fat
29
g
181
%
Trans Fat
1.9
g
Polyunsaturated Fat
1.72
g
Monounsaturated Fat
13.3
g
Cholesterol
134
mg
45
%
Sodium
876
mg
38
%
Potassium
1581.72
mg
45
%
Carbohydrates
9.1
g
3
%
Fiber
7.4
g
31
%
Sugar
1
g
1
%
Net Carbs
1.69
g
Protein
26.8
g
54
%
Vitamin A
2425.16
IU
49
%
Vitamin C
122.5
mg
148
%
Calcium
784.46
mg
78
%
Iron
2.54
mg
14
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition
Serving: 116-oz. serving | Calories: 537.1kcal | Carbohydrates: 9.1g | Protein: 26.8g | Fat: 26.6g | Saturated Fat: 29g | Polyunsaturated Fat: 1.72g | Monounsaturated Fat: 13.3g | Trans Fat: 1.9g | Cholesterol: 134mg | Sodium: 876mg | Potassium: 1581.72mg | Fiber: 7.4g | Sugar: 1g | Vitamin A: 2425.16IU | Vitamin C: 122.5mg | Calcium: 784.46mg | Iron: 2.54mg | Net Carbs: 1.69g
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