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Sesame Tea Cakes
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Sesame Tea Cakes

The perfect accompaniment to an afternoon cup of tea or a morning coffee.
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Course: Desserts
Keyword: Chef Taffiny Elrod, Snickerdoodle
Keto Chow Flavor: Snickerdoodle
Recipe Creator: Chef Taffiny Elrod
Serving: 1 cookie
Yield: 16 cookies
Calories: 151.4kcal
Author: Taffiny Elrod

Ingredients

Instructions

  • Preheat the oven to 350℉ and line two baking sheets with parchment paper.
  • Place the sesame seeds in a small pie plate or shallow bowl.
  • In a large mixing bowl, combine the almond flour, Keto Chow, baking powder, and sea salt.
  • In a separate bowl, whisk together the sesame tahini and sugar-free syrup. Mix in the egg.
  • Add the wet ingredients into the dry ingredients and mix well. The dough will be soft and slightly sticky.
  • Scoop about two Tbsp. of dough (a #40 ice cream scoop works perfectly) and roll it into a ball.
  • Roll the ball of dough in the sesame seed dish to coat it. Set it on the prepared baking sheet and flatten slightly with the bottom of a glass or the palm of your hand.
  • Continue with the rest of the dough, spacing the balls at least an inch apart on the cookie sheets.
  • Bake for ten minutes, or until they are slightly puffed and golden on the bottom. Transfer to a cooling rack. Store in an airtight container in the refrigerator for up to a week.

Notes

*Mix well before measuring if the oil has separated.
Nutrition Facts
Sesame Tea Cakes
Serving Size
 
1 cookie
Amount per Serving
Calories
151.4
% Daily Value*
Fat
 
11.5
g
18
%
Saturated Fat
 
1.5
g
9
%
Polyunsaturated Fat
 
4.18
g
Monounsaturated Fat
 
5.28
g
Cholesterol
 
12.8
mg
4
%
Sodium
 
135.3
mg
6
%
Potassium
 
212.55
mg
6
%
Carbohydrates
 
9.7
g
3
%
Fiber
 
2.7
g
11
%
Sugar
 
0.4
g
0
%
Sugar Alcohol
 
3.33
g
Net Carbs
 
3.75
g
Protein
 
6.2
g
12
%
Vitamin A
 
26.33
IU
1
%
Vitamin C
 
8.82
mg
11
%
Calcium
 
123.98
mg
12
%
Iron
 
0.96
mg
5
%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 1cookie | Calories: 151.4kcal | Carbohydrates: 9.7g | Protein: 6.2g | Fat: 11.5g | Saturated Fat: 1.5g | Polyunsaturated Fat: 4.18g | Monounsaturated Fat: 5.28g | Cholesterol: 12.8mg | Sodium: 135.3mg | Potassium: 212.55mg | Fiber: 2.7g | Sugar: 0.4g | Vitamin A: 26.33IU | Vitamin C: 8.82mg | Calcium: 123.98mg | Iron: 0.96mg | Sugar Alcohol: 3.33g | Net Carbs: 3.75g

Photos by Sarah DeYoung

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