Pumpkin Spice Caramel Chai Latte
Pumpkin Spice Caramel Chai Latte
Video
Ingredients
- 1 serving Pumpkin Spice Caramel Keto Chow (or 1 scoop)
- 4 ounces cold water
- 5 ounces heavy cream you may adjust the amount according to your macros
- 10-12 ounces hot, freshly brewed masala chai tea
Instructions
- Mix the Keto Chow, water, and heavy cream together and refrigerate overnight.
- When the Keto Chow has been refrigerated overnight, brew the chai tea.
- Carefully blend the hot tea into the prepared Keto Chow with a stick blender or frother.
- Sprinkle with a little ground cinnamon or nutmeg and enjoy.
Nutrition
Photos by Carrie Brown