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Banana White Chocolate Fudge 25
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Banana White Chocolate Fudge

Dedicated to the white chocolate lovers out there! The combination with banana is light and fresh. It’s easy to make and you can vary it by adding your favorite nuts or seeds instead of the sprinkles.
Prep Time15 minutes
Cook Time4 hours
Total Time4 hours 15 minutes
Course: Desserts
Keyword: Banana, Chef Taffiny Elrod
Keto Chow Flavor: Banana
Recipe Creator: Chef Taffiny Elrod
Serving: 18 pieces
Calories: 82.9kcal
Author: Taffiny Elrod

Ingredients

  • 1/2 cup heavy cream
  • 8 ounces sugar-free, white chocolate chips
  • 1 serving Banana Keto Chow
  • 1 ounce unsalted butter
  • 1/2 tsp pure vanilla extract
  • 2 tsp sugar-free sprinkles for decorating optional

Instructions

  • Line an 8x4x2 loaf pan with plastic wrap and lightly oil the plastic wrap.
  • Place the white chocolate and heavy cream in a microwave safe bowl and heat in 30-second bursts until the chocolate is melted and the cream is hot. Stir until completely combined. You can also heat the cream and melt the chocolate in a small saucepan over low heat.
  • Stir in the Banana Keto Chow, then stir in the butter and vanilla extract.
  • Spread the mixture into the prepared loaf pan.
  • Place the sprinkles over the top and gently press them into the surface.
  • Cover with plastic wrap and chill for at least four hours.
  • Remove from the pan and cut into 18 pieces. Store refrigerated in an airtight container for up to a month.
Nutrition Facts
Banana White Chocolate Fudge
Serving Size
 
1 serving
Amount per Serving
Calories
82.9
% Daily Value*
Fat
 
7.5
g
12
%
Saturated Fat
 
4.4
g
28
%
Trans Fat
 
0.1
g
Polyunsaturated Fat
 
0.15
g
Monounsaturated Fat
 
0.97
g
Cholesterol
 
11.5
mg
4
%
Sodium
 
48.7
mg
2
%
Potassium
 
100.68
mg
3
%
Carbohydrates
 
9
g
3
%
Fiber
 
2.8
g
12
%
Sugar
 
0.3
g
0
%
Sugar Alcohol
 
5.88
g
Net Carbs
 
0.24
g
Protein
 
1.7
g
3
%
Vitamin A
 
192.15
IU
4
%
Vitamin C
 
6.71
mg
8
%
Calcium
 
53.71
mg
5
%
Iron
 
0.13
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 1serving | Calories: 82.9kcal | Carbohydrates: 9g | Protein: 1.7g | Fat: 7.5g | Saturated Fat: 4.4g | Polyunsaturated Fat: 0.15g | Monounsaturated Fat: 0.97g | Trans Fat: 0.1g | Cholesterol: 11.5mg | Sodium: 48.7mg | Potassium: 100.68mg | Fiber: 2.8g | Sugar: 0.3g | Vitamin A: 192.15IU | Vitamin C: 6.71mg | Calcium: 53.71mg | Iron: 0.13mg | Sugar Alcohol: 5.88g | Net Carbs: 0.24g

Photos by Sarah DeYoung

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