Some time ago, Miriam and I (Chris) recorded a podcast with Debbie Potts – who we met on the Low Carb Cruise. She wanted us to come on and talk about the Keto Salt Lake conference, as well as Keto Chow and other fun topics. You can find the recording in a few places:
Miriam and Chris on the WHOLE Athlete Podcast with Debbie Potts
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About the Author: Chris
Chris Bair is a technology and computer geek. He became involved in the nutritionally complete "future foods" movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since.
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