If you want next-level awesome, prepare some of the Keto Chow Savory Drop Biscuits by Amanda Balle and put your eggs on those!

Cheap and Easy “Simple Scrambles”

You may be familiar with the "Jimmy Dean Simply Scrambles," which are fantastic but rather expensive. The first time I opened one up I thought, "Hey, I can prepare this myself!" Here is our recipe that we like to use, though I typically do 3-5x as much at a time as is called for in the recipe. You can easily store these in the fridge or the freezer (and then the fridge to thaw) for later use.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Breakfast
Recipe Creator: Keto Chow Community Recipe
Serving: 10 bags or cups
Calories: 683.89kcal
Author: Chris

Ingredients

The meat and cheese mix - prep in bulk for later use.

  • 1 pound bacon ends and pieces
  • 1 pound ground sausage
  • 1 pound grated cheese

Used to actually make the cups

  • 20-30 large eggs
  • 10 each snack size bags
  • 10 12-16 oz paper cups for hot drinks

Instructions

Pre-Prep of bags

  • Cut up the bacon into smaller pieces.
    Sausage Bacon And Egg Scrambles 01
  • Add the sausage. (I'm tripling the recipe in these photos FYI.)
    Sausage Bacon And Egg Scrambles 02
  • Cook it all together.
    Sausage Bacon And Egg Scrambles 03
  • If you're a wimp (or rather if your kids can't handle the amount of fat), you can drain the meat.
    Sausage Bacon And Egg Scrambles 04
  • Let the meat cool, best to use the refrigerator so it doesn't get gross. Put about 1/2 cup of the meat mix into snack size bags
    Sausage Bacon And Egg Scrambles 05
  • Add about 1/4 cup of grated cheese to each bag
    Sausage Bacon And Egg Scrambles 06
  • Seal them, you can get out most of the air so they store smaller.
    Sausage Bacon And Egg Scrambles 07
  • Admire your work. You can put the smaller bags into a larger bag and store it in the fridge or even the freezer.
    Sausage Bacon And Egg Scrambles 08

To use the bags to make breakfast

  • Get the eggs, a large paper cup for hot liquids, a fork, and the meat mix.
    Sausage Bacon And Egg Scrambles 09
  • Crack 1-3 eggs into the cup. We typically use two eggs.
    Sausage Bacon And Egg Scrambles 10
  • See, eggs!
    Sausage Bacon And Egg Scrambles 11
  • Add the meat and cheese mixture.
    Sausage Bacon And Egg Scrambles 12
  • Stir it with a fork. Microwave (without the fork) for about 1 minute on high.
    Sausage Bacon And Egg Scrambles 13
  • Stir it again. (You can use the same fork, don't be a sissy.) Microwave again for 30-60 seconds.
    Sausage Bacon And Egg Scrambles 14
  • Check and see if it's done. If it's not: nuke it some more!
    Sausage Bacon And Egg Scrambles 15
  • If you're feeling awesome, make some of the Keto Chow Savory Biscuits and eat your breakfast in style!
    Scrambles Done!
Nutrition Facts
Cheap and Easy “Simple Scrambles”
Serving Size
 
236 g
Amount per Serving
Calories
683.89
% Daily Value*
Fat
 
52.62
g
81
%
Saturated Fat
 
21.35
g
133
%
Trans Fat
 
0.45
g
Polyunsaturated Fat
 
6.91
g
Monounsaturated Fat
 
20.33
g
Cholesterol
 
497.28
mg
166
%
Sodium
 
1529.23
mg
66
%
Potassium
 
544.21
mg
16
%
Carbohydrates
 
2.84
g
1
%
Sugar
 
2.25
g
3
%
Sugar Alcohol
 
0.03
g
Net Carbs
 
2
g
Protein
 
47.47
g
95
%
Vitamin A
 
927.78
IU
19
%
Calcium
 
397.45
mg
40
%
Iron
 
2.49
mg
14
%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 236g | Calories: 683.89kcal | Carbohydrates: 2.84g | Protein: 47.47g | Fat: 52.62g | Saturated Fat: 21.35g | Polyunsaturated Fat: 6.91g | Monounsaturated Fat: 20.33g | Trans Fat: 0.45g | Cholesterol: 497.28mg | Sodium: 1529.23mg | Potassium: 544.21mg | Sugar: 2.25g | Vitamin A: 927.78IU | Calcium: 397.45mg | Iron: 2.49mg | Sugar Alcohol: 0.03g | Net Carbs: 2g

Photos by Sarah DeYoung Photography

Photos by Photography by Lindsay