Orange Cream Keto Chow (and other flavors) Creamsicles

Keto Chow is designed to be simple and convenient, but some times you might get bored with drinking it as a shake. Here’s how to freeze it into a creamsicle! We used a set of stainless steel forms because the reviews were excellent and they look like they’ll last forever.

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Orange Cream Keto Chow (and other flavors) Orange Creamsicles

A fun way to prepare and serve Keto Chow frozen

Prep Time2

Total Time2 2

Course: Desserts, Snacks

Keyword: Orange Cream

Serving: 4 creamsicles

Calories: 82.1kcal

Author: Chris

Ingredients

1 serving Orange Cream Keto Chow (or other flavor of your choice) (or 1 scoop)
4 fl oz heavy cream
12 fl oz cold water

Instructions

Mix up your Keto Chow as normal, you may want to use less water than normal. My popsicle molds each hold 4 oz so I made mine to be around 16 oz to make 4 creamsicles per serving.
Pour into form, add the popsicle sticks.
Freeze!
Dip the frozen forms in warm water to loosen, if you're not eating them immediately, put them in a bag and return to the freezer to store.
Enjoy!

Notes

Photos by Sara Dearden

START COOKING

About the Author: Chris

Chris Bair is a technology and computer geek. He became involved in the nutritionally complete "future foods" movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since.

Orange Cream Keto Chow (and other flavors) Creamsicles