Orange Cream Gummies

Orange Cream Gummies
Print Recipe Pin Recipe
1 from 1 vote

Orange Cream Gummies

Sweet, citrusy, and creamy, these gummies are easy to make and a lot of fun to keep on hand for kids and grown-ups alike. Use orange flavored stevia drops for extra orange kick.
Prep Time15 minutes
Cook Time4 hours
Total Time4 hours 15 minutes
Course: Desserts, Snacks
Keyword: Chef Taffiny Elrod, Orange Cream
Keto Chow Flavor: Orange Cream
Recipe Creator: Chef Taffiny Elrod
Servings: 32 gummies
Calories: 18.6kcal
Author: Taffiny Elrod

Ingredients

  • 1 1/4 cups cold water
  • 3 tbsp unflavored gelatin powder
  • 1 scoop Orange Cream Keto Chow
  • 1/2 cup heavy cream
  • 2-3 drops liquid stevia (optional)

Instructions

  • Place the cold water in a small saucepan and sprinkle the gelatin over the surface.
  • Allow the gelatin to soften for a minute or two.
  • Place the pan over medium-low heat and heat while stirring until all the gelatin has dissolved and the mixture is hot but not boiling, about 190-200 degrees.
  • Allow the gelatin mixture to cool slightly, blend in the keto chow, heavy cream and stevia if you are using it.
  • Pour or ladle the mixture into lightly oiled silicone molds or candy trays.
  • Refrigerate at least four hours to overnight.
  • Remove the gummies from the molds and store in an airtight container, in the refrigerator for up to a week.
Nutrition Facts
Orange Cream Gummies
Serving Size
 
18.6 gummie
Amount per Serving
Calories
18.6
% Daily Value*
Fat
 
1.4
g
2
%
Saturated Fat
 
0.9
g
6
%
Polyunsaturated Fat
 
0.6
g
Monounsaturated Fat
 
0.34
g
Cholesterol
 
4.8
mg
2
%
Sodium
 
29.6
mg
1
%
Potassium
 
53.14
mg
2
%
Carbohydrates
 
0.3
g
0
%
Fiber
 
0.2
g
1
%
Sugar
 
0.1
g
0
%
Net Carbs
 
0.12
g
Protein
 
1.5
g
3
%
Vitamin A
 
54.67
IU
1
%
Vitamin C
 
0.02
mg
0
%
Calcium
 
24.97
mg
2
%
Iron
 
0.06
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 18.6gummie | Calories: 18.6kcal | Carbohydrates: 0.3g | Protein: 1.5g | Fat: 1.4g | Saturated Fat: 0.9g | Polyunsaturated Fat: 0.6g | Monounsaturated Fat: 0.34g | Cholesterol: 4.8mg | Sodium: 29.6mg | Potassium: 53.14mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 54.67IU | Vitamin C: 0.02mg | Calcium: 24.97mg | Iron: 0.06mg | Net Carbs: 0.12g

Sarah DeYoung
www.sarahdeyoung.com