Keto Chow

Facebook Live recording from April 9, 2019

Every week we do a live broadcast where we answer questions, talk about fun stuff, and more!

This week we talked about:

  • Mocha is on sale this week
  • Day 98 of my experiment: 100 days of eating nothing but Keto Chow
  • Using butter with Keto Chow tastes fantastic. I like Salted butter for the added salt. What flavors have we tried?
  • We’re at Fitcon this week, at Keto Salt Lake in 2 weeks, there are only 35 tickets left!
  • Shelley wants to know if anyone has problems getting their daily water
  • Someone asked how long it took for Keto Chow to arrive: a dissertation on when we are open and when we ship orders.
  • What do you do if your Keto Chow is too thick
  • Mary wants to know what to do when you go out and everyone wants you to eat non-keto food
  • Over on Reddit DefNotAShark asked for advice on how many calories to shoot for during his own 100 days of Keto Chow
  • StacyStitches posted an exceptionally long review of all the flavors she tried, others chimed in with their own reviews.
  • DrawInfinity tried Chocolate Keto Chow hot and absolutely loved it.

Here is the facebook live recording, complete with the user comments:

https://www.facebook.com/ketochow/videos/394192508069621/

By |2019-04-10T11:40:47-06:00April 10th, 2019|Categories: Keto Chow|Tags: , , |0 Comments

Beverly’s Week 14 (Week 8 of Science) Day 99 !!!

This entry is part 15 of 16 in the series 100 Days of Keto Chow - Beverly's Experience

The final week is here!!!  Today is Day 99!  Tomorrow evening, I will be enjoying my first solid meal since January 1.  Woo hoo!  :)  I will be making scrambled eggs and bacon.  On Saturday, I plan to have chicken wings.  On Sunday, I plan to have a cheese omelet.  After this weekend – meat, meat, and more meat.  Meat is what I want.  I was surprised to hear Chris say in his Day 99 video that he is planning to eat only Keto Chow and meat.  That is exactly what I am planning to do!  I copied him for this 100 day challenge, but I promise you that I am not copying him now.  I just want meat!  Is there a meaning behind the fact that he and I are both craving meat?  Hmm, I will let you decide that.  I have an interest in the zero carb (carnivore) lifestyle so I am moving in that direction but beginning loosely by incorporating my own guidelines/allowances as I do with IF (Intermittent Fasting or Time Restricting Eating) by allowing heavy cream in my coffee and mugs of warm bouillon throughout the day.

Here is my last official batch of shakes made with butter as the fat source.  I let them rest for a minute to release some warmth before adding the lids.  In truth though, the water I used was barely warm.


These buttery shakes are delicious!  I am a sweets fiend so I made (left to right) Cookies and Cream, Snickerdoodle, and Salted Caramel this time around.  Although I said this is the last official batch of shakes made with butter, I do plan to continue using butter as my preferred fat source in my shakes unless there is a reason to stop based upon the blood lab test results.

Along with eating meat, I am also looking forward to returning to lazy keto.  No more continuous tracking of consumption.  No more daily morning weigh-ins.  No more daily afternoon ketone tests.  No more Friday morning trips to LabCorp.  (The next set of results are due in this afternoon so those should be posted on Chris’ spreadsheet very soon.)  And probably no more consuming the majority of calories between 4:00 and 8:00 pm. (still debating this as it helps to avoid snacks but my blood sugar gets a little too low in the afternoon).  I will continue drinking Keto Chow shakes every day.  I will continue attending yoga classes.  I intend to continue prohibiting snacks but know I am weak in this area.

This weekend, I will be re-stocking our refrigerator and freezer because I essentially emptied both completely before this challenge began, much to my supportive husband’s dismay.  Along with happy anticipation of having groceries in the house again, my fantastic husband is really looking forward to us eating out together again.  We both completely enjoy across-the-table time with each other, and we both totally miss it.  Although we have gone out a few times during this 100 days, it was certainly not as often as it was before.  We can and will have regular date nights again!

This past Monday, I had a quick visit at my doctor’s office for a prescription follow-up.  When the doctor entered the room, he said, “Have you lost more weight?”  My response was that I didn’t think so, maybe a couple of pounds.  The nurse piped up and said, “Yes, she’s lost 13 pounds since her last visit in December.”  Well, cool!  I was not thinking about the 100 day challenge and recent weight loss nor was I considering when I had last been in their office.  They were exactly right though.  I have lost 13 pounds since December!  That number matches mine exactly.



Interestingly, my weight seems to have settled at 122 without any intent or effort.  I first reached that weight on February 22 which was Day 52 of the challenge.  Now 47 days later on Day 99, I still weigh 122.  Based on this fact (nearly 7 weeks at the same weight), I might venture to say that 1200 calories is maintenance for me.  Or perhaps this is a “stall” and I would lose even more if I continued this journey for longer.  As I transition back to lazy keto and eating animal products again, I will see what happens.

AVERAGE DAILY KETONE LEVEL
First six weeks of challenge with heavy cream:  2.0
Week 1 of science with heavy cream:  2.53
Week 2 of science with heavy cream:  2.66
Week 1 of science with avocado oil:  2.5
Week 2 of science with avocado oil:  2.83
Week 1 of science with avocado oil & MCT oil:  3.23
Week 2 of science with avocado oil & MCT oil:  3.11
Week 1 of science with butter:  2.53
Week 2 of science with butter:  2.11

Next week, I will submit one more post with a few comparison photos and some final thoughts to wrap up my time visiting here on the Keto Chow blog.  See you then!

100 Days of Keto (Chow) Day 99

This entry is part 105 of 107 in the series 100 Days of Keto Chow

Went down a little more yesterday, I’m now down 43 lbs since starting this experiment. If all goes like it currently is, I might just hit a new goal before I finish this experiment!

We did our weekly facebook live last night, I have the UHD4K recording getting rendered right now, it’ll be posted in a bit. Aside from that, today is all about preparing for the FitCon show that’s coming up later this week. We got new signage and other fun stuff.

By |2019-04-10T09:02:08-06:00April 10th, 2019|Categories: 100 Days of Keto Chow, Weight Loss|Tags: , , , , , |0 Comments

100 Days of Keto (Chow) Day 98

This entry is part 104 of 107 in the series 100 Days of Keto Chow

I dropped a bit yesterday, as of this morning I’m down 42.4 lbs. Sweet.

People keep asking what I’m going to eat when this 100 days of only Keto Chow are over. I think they are expecting either some crazy feast or for me to say “not Keto Chow!” On Friday morning I’m going to get my final blood test taken, then I’ll have some Keto Chow for breakfast. Lunch will be at Buffalo Wild Wings where they fry their wings in BEEF TALLOW. I’m going to get the dry seasoning traditional wings, they’re 1-2g of carbs. Dinner will be something with the kids, likely the smoked pulled pork from Costco. Saturday we’re going to be at Fitcon in the Keto Chow booth so I’ll be back to drinking Keto Chow for breakfast and lunch, dinner will be at a Churrascaria (Brazilian BBQ). Sunday, back to Keto Chow with brisket for dinner that I bought from https://paizlees.com/– who raises beef in Southern Utah. Monday, probably Keto Chow for breakfast and lunch and steaks for dinner (which will be the norm for the foreseeable future: Keto Chow and meat, all day every day).

100 Days of Keto (Chow) Day 97

This entry is part 103 of 107 in the series 100 Days of Keto Chow

Welcome back to me! I had planned to record videos for day 95 and day 96 whilst we were camping but completely forgot. It was actually really nice to unplug – not that we had a chance, we were camping in the middle of Utah’s West Desert with mountain ranges blocking any cellular signal we might have picked up. It was a fun time though, Miriam and Holly were doing a week of carnivore so the meals tended to be amazing steaks, keto pancakes (eggs+cream cheese, covered in whipped cream), roasted chicken thighs, you know – stuff I was not eating at the time. On the other hand, while driving back home I did try Chocolate Toffee Keto Chow that was mixed up with butter for the fat. That was yummy enough that Miriam made sure to make some for her today. My meal prep was insanely easy – gram a pre-made Keto Chow from the fridge. Done. I did help with making meals for everyone else – even managed to burn the back of my right-hand making hamburgers.

OK, so day 97. This morning I mixed up enough Keto Chow to last me through Thursday dinner, which will be the end of my 100 days of eating only Keto Chow for all my meals, the following morning I’ll be getting my final blood test. This morning I hit 40.1lbs lost – that’s cool =)

100 Days of Keto (Chow) Day 96

This entry is part 102 of 107 in the series 100 Days of Keto Chow

I forgot to record a video update for day 96. We went camping out in the middle of Utah’s West Desert, far from cell signal and anything else. Everyone else had meat, I drank Keto Chow =)

100 Days of Keto (Chow) Day 94

This entry is part 100 of 107 in the series 100 Days of Keto Chow

Hello and welcome to Day 94! I have my penultimate blood test today and I received the blood test results from myself and Beverly yesterday – those are both up on the spreadsheet (look for the “100 Days of Keto Charts” tab for the easy to read graphs): https://bit.ly/2HMIMUo

I’m quite happy to be back from the convention. Every time I do one of these it seems like my email inbox explodes. I prefer to keep it completely empty with every message taken care of. When I’m at a convention, there are a lot of things I simply can’t address on my phone and need my actual desktop, so it sits there and festers, gnawing at my brain.

100 Days of Keto (Chow) Day 93

This entry is part 99 of 107 in the series 100 Days of Keto Chow

Can’t believe it’s day 93 already (and not butter… actually it is butter, yum!). It’s been interesting talking to people about Keto Chow, they’ll frequently ask if you can eat it for all of your meals if you’re just too lazy to cook. I’ll chuckle and say “actually yes, I’m on day X where it’s the only thing that I’ve eaten for all of my meals – since January 2” They usually blink a few times and have a TON of follow-up questions. Using your own product like this REALLY has some serious benefits for showing people that you mean what you say and truly believe in the product and what you claim it to be.

I got up and going early so I could come into the office and get a little bit of work (and this post/video) done before heading to the show again today. I’m not sure what we’re getting out of the convention. It’s more for large food manufacturers that are showing their stuff to supermarkets. The most frequent questions we get asked are “are you in the [associated foods] catalog?” and “are you in the [associated foods] warehouse?” Nope, we are not. We are in OUR warehouse and we have a forklift to load trucks. The prospect of going for retail is interesting but comes with a lot of overhead (figurative and literal) and I’m not sure it’s where we should devote some of our time and energy. Interestingly enough, one big takeaway for us is that the Ketogenic Diet (or “keto”) is now hitting the mainstream in a big way. Many of the people that we talked to were ones that are currently doing keto and were interested in Keto Chow for their own personal use (including people running bakeries and caramel businesses). We’re not allowed to sell at the show but several of the other smaller “local” vendors placed orders on our site last night, a few we’re shipping direct and one we’re bringing her order with us to the show today =)

Beverly’s Week 13 (Week 7 of Science)

This entry is part 14 of 16 in the series 100 Days of Keto Chow - Beverly's Experience

What a week it has been!  The beginning of the “butter phase” began Thursday evening when I prepared enough shakes to get me through the weekend because my fantastic husband was taking me away for a couple of days.  Because Chris had generously shared a new flavor with me, I had more variety than I was expecting to have available this week.

I made three shakes of each of the following flavors (pictured left to right):  Chocolate, Creamy Tomato Basil, and Savory Chicken Soup.  All the shakes turned out beautifully!  I was SO looking forward to tasting each of them – I honestly was ready for the two oil phases to end.

Mixing my shakes with butter as the fat source was a breeze.  It was no different than mixing shakes with heavy cream or with oil(s) for me because I already mixed all of my batches of shakes in a blender.  For people who typically use a Blender Bottle for mixing, there may a bit of an adjustment phase with mixing if they decide to try butter.

My first shake on Friday was the new flavor!  You can almost see how appealing it looks in the photos I took.  I could not decide which picture to add, so I am adding both!  I have to say it is very exciting to have another savory option on the menu.  (I can’t wait to try the Spicy Taco flavor that is also being developed.)  My second shake of the day was Chocolate, and I was swooning over it!  Creamy deliciousness has been returned to me!  Did I warm it up the way I thought I would need to do for a shake made with butter?  No way!  That Chocolate shake looked all the same as a made-with-heavy-cream shake to me so I went for it with my straw.  Ah-maze-ing!

While I can’t find the original post now (I was going to give them credit), I know someone commented on the Facebook support group on Friday that mixing the Salted Caramel flavor shake with butter as the fat source was a good combination.  Well, duh!  Butter is a primary ingredient of caramel.  I did not have any Salted Caramel in stock, so I quickly placed an order for Salted Caramel along with Snickerdoodle because – again, duh! – butter is a primary ingredient of Snickerdoodle cookies – and Cookies and Cream because – well, because it is my favorite flavor.

Chris has reported that his Chocolate shakes made with butter separate a bit after blending.  For the record, this has not been my experience.  This Chocolate shake (shown on the left, taken during my lunch break today) is from a batch I made Sunday evening – and today is Wednesday.  Zero separation.

Last week after I had a mini-meltdown about the scales no longer moving with a downward trend, a new friend kindly brought my focus back to my original goals.  Why did I even do the challenge?  Was it to lose weight?  No.  I said that I did not have a goal weight and that I did not know if I would even lose any weight on this journey.  When I unexpectedly started seeing real weight loss by Week 7, I got caught up in that.  Can I weigh less than 130?  Can I wear a smaller size of jeans?  Can I get below 120??  Can I weigh less than a certain sister/friend?  I think that a focus-shift like this is a natural thing to have happen to anyone, especially in our culture.  This new online friend was so thoughtful and gentle in her approach to me, that I was receptive to it in a way that I might not have been with someone else.  So I appreciate her.

Oh, I almost forgot to mention something else important that I experimented with on this butter phase – salted butter vs unsalted butter!  After that first weekend of using salted butter with all three shake flavors, I decided to give unsalted butter a try with my sweet flavors.  My vote for mixing with the sweet flavors is for unsalted butter but both are good!  You might try out different options yourself.  But definitely go with salted butter for the savory flavors!

In previous weeks, I pointed out that my ketone numbers went up when I was consuming MCT oil.  Well, guess what?  Those numbers came right back down when I stopped consuming MCT oil.  Check this out:

AVERAGE DAILY KETONE LEVEL
First six weeks of challenge with heavy cream:  2.0
Week 1 of science with heavy cream:  2.53
Week 2 of science with heavy cream:  2.66
Week 1 of science with avocado oil:  2.5
Week 2 of science with avocado oil:  2.83
Week 1 of science with avocado oil & MCT oil:  3.23
Week 2 of science with avocado oil & MCT oil:  3.11
Week 1 of science with butter:  2.53
Week 2 of science with butter:  ?

So my husband had given me a weekend away, and I rewarded him with…  wait for it…  crankiness.  This is sadly true.  I was mentally and emotionally out of my mind for several days (most of last week and over the weekend).  While I am feeling better this week, I am still evaluating my feelings, behaviors, and the reasons (hoping I can think of some justification).  One fact is that this journey has been challenging in ways I did not anticipate.  The first time I took this “only Keto Chow” road, I did not have a scheduled end date – I was doing it indefinitely.  So I never before had an “APRIL 12! APRIL 12! APRIL 12!” chant playing in my head like I do this time.  I do not like the sound of that chant, so last time around was easier in that regard.

My sweet husband said to me excitedly last night, “One week plus one day!”  Yay, he is so right!  In a sense, it is hard to believe the time is nearly here.  But it is.  And it is exciting!  I think the least I can do is let my husband choose the restaurant and/or the meal…  that first weekend…  and every day…  for the rest of our lives.  I just might owe him that!