Daily Storage for Soylent
So a recent thread on /r/soylent asked what people use to store their daily Soylent. Here is what I do. (more…)
soylent at the Amusement Park
As part of my continuing effort to take pictures of soylent (still DIY, people chow to be specific) at notable locations around Utah I now present soylent at Lagoon: (more…)
Tried the Official Soylent Brand
Someone was nice enough to sell me 2 days of official Soylent a while ago and I’ve been looking for an opportunity to try it. So I finally mixed it up today. (more…)
More on-location action shots with soylent
I’ve kinda got a thing going with “soylent at x location” action shots. (more…)
Mixing up a meal of People Chow (video)
I’m back doing the “regular” People Chow (as opposed to Low-Cal) and I’m mixing the oil into each meal instead of downing the days worth when I’m getting ready in the morning. (more…)
New flavor options and simpler shipping
Following a discussion on Reddit, I’ve added the option for having cocoa powder mixing in with people chow. (more…)
On location – at the mixing station and at work
I’ve said it before but this stuff is really handy when you’re busy. Like at work (more…)
Using A Pump For Oil Measuring Is Awesome
A few days ago there was a post on the Soylent Discourse forum about using a popcorn butter pump for oil. (more…)
Really good video from Australia
There’s a really well produced news story about Soylent and soylent (DIY) at http://www.sbs.com.au/thefeed/blog/2014/08/12/soylent-meal-replacement – might be an easy way to tell people what the whole soylent thing is about (sourced from Reddit).
Video of mixing a meal and using pump to measure oil
After my post about using a pump to measure oil some people on the reddit thread were wondering why use a pump instead of a measuring cup or even a turkey baster. (more…)
