chris

chris.bair

About Chris

Chris Bair is a technology and computer geek. He became involved in the nutritionally complete "future foods" movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since.

Guests on another great Keto podcast: Ketonian Korner

Miriam and I (Chris) were guests on another awesome Keto podcast a while ago and it was posted yesterday: Interview with Chris and Miriam Bair Keto Chow

I should have posted about this yesterday but ran out of time with everything going on (live broadcast, replacing the fat in my Keto Chow with candy for an experiment, finalizing packaging for Keto Chow 2.1)

By |2018-02-10T07:24:22-07:00February 10th, 2018|Categories: Keto Chow|Tags: , , , |0 Comments

42 Days of Keto Chow – Day 36: Carb Week Begins (with a live stream)

This entry is part 36 of 44 in the series 42 days of Keto Chow Experiment

https://youtu.be/w_MnfN8KWp4

OK, here we go!

You can view my glucose tests as I take them on the “Sugar” tab of the spreadsheet here.

42 Days of Keto Chow – Day 35, last day of coconut oil, macadamia nut oil results back

This entry is part 35 of 44 in the series 42 days of Keto Chow Experiment

OK, I can do this… it’s the last day. I thought I was doing better with the Liquid Coconut Oil – until this morning. I was woken up at 2 and didn’t get back to sleep until 3:30 or so. I’m really happy that I installed a bidet in that bathroom. Why is this happening? I have a couple theories:

  • Still might be a stomach flu, I’m not ruling that out.
  • The sheer amount of MCTs in the carrington farms liquid coconut oil (about 33-34ml per shake) is about as much as I used to have in an entire day back before I started the experiment, multiply that by 3 and it’s rather serious. At least it’s fewer than the 190+ ml I started with last Friday.
  • The aforementioned MCT builds up or something? dunno but it was pretty bad.

Anyhow, tomorrow starts carb week. I’m actually having a bit of trouble finding a store that sells the bags of skittles I want. Costco only has giant bags, Sams-Club has vending machine packages of 50 (I need 20) and Walmart only has larger “share size” ones. I’ll try a local grocery store later today. This is nearly as bad as when I had to go to 4 stores to find a Runts banana to use in the product pictures. I’m planning on testing my glucose a bunch of times before and after I eat the sugar tomorrow, and I’ll likely do a live feed on a few of the social platforms. Wish me luck!

Last thing: I got back the blood work from my week of Macadamia Nut oil (high in monounsaturated fats) – it was a good enough result I called Dave Feldman and got to take up 22 minutes of his valuable time talking about it. You can view the results here for yourself (column Q). The short version is: it looks like my triglycerides respond to monounsaturated fats. Be sure to check out the “Chris Charts” tab at the bottom for easier to understand charts. It has all my tests plotted out nicely. Of note is the “Lipids 1” graph:

Avocado oil is quite high in MUFAs, Macadamia is higher. It’s also interesting to see Triglycerides and LDL-C running on an inversion pattern: one goes up, the other goes down in lock-step. The interesting thing about all this is it’s only happening to me in my n=4 experiment:

I’m the yellow line.

By |2018-02-08T13:21:58-07:00February 8th, 2018|Categories: 42 days of Keto Chow Experiment|Tags: , , |0 Comments

42 Days of Keto Chow – Day 34: on the ByteSized Podcast

This entry is part 34 of 44 in the series 42 days of Keto Chow Experiment

Woke up with a dehydration headache today, some water and ibuprofen took care of that. My gut is feeling much better, just in time for me to royally mess things up! =) Today is my second-to-last day of doing the liquid coconut oil. That means I have fewer than 48 hours before I eat carbs for science (and will likely feel like crap). In case you missed yesterday’s post, I’m going to be using skittles, sprite, and some M&Ms in addition to the dextrose to hit my 2000 calories for that week. And in case you’re wondering why the crap I’m doing all this, the original plan is laid out on this page.

Yesterday I was a guest on an episode of the ByteSized podcast and today it went up. I tried to keep it really short and didn’t ramble as much as I could =) Anyhow, please check it out!

By |2018-02-07T10:59:28-07:00February 7th, 2018|Categories: 42 days of Keto Chow Experiment|Tags: , , , , |2 Comments

42 Days of Keto Chow – Day 33 – finalized plans for “carb week”

This entry is part 33 of 44 in the series 42 days of Keto Chow Experiment

Based on the way I’ve been feeling the last few days I think I was “lucky” enough to have a run-in with the stomach flu at the same time I started the liquid coconut oil. Anyhow, I am feeling better today, likely in no small part from me doing the Savory Chicken Soup flavor of Keto Chow for breakfast and lunch.

I mixed up the 191g of dextrose I was planning on using for each meal next week… yeah, it was a LOT, so much that it wouldn’t even dissolve in the water and it was WAY too sweet. So I’m going to take a page out of Dave Feldman’s book and use some candy. I spent a bunch of time at the 7-11 across the street and ultimately decided that I’m going to use skittles, sprite, unsweetened almond milk, and a daily bag of M&Ms. It’s funny to me that using dextrose straight is unpalatable but put it in soda and candy and it’s just fine.

  • Why candy and Sprite? Same reason I’m using dextrose: pure carbs with no other nutrients. My other nutrition is covered by Keto Chow, I’m just looking for calories (in this case from carbs).
  • Why the Almond Milk? to make the Keto Chow taste better in the absence of heavy cream.
  • Why the M&Ms? to break things up a bit but mostly to add some fat, otherwise my fat intake is excessively low and I might start to get weird effects. I’ll be hitting 16% fat which is about right per the AHA and ADA recommendations.

Here’s what each day should look like:

42 Days of Keto Chow – Day 32, Superb Owl done

This entry is part 32 of 44 in the series 42 days of Keto Chow Experiment

Days 32, 10 days left! I fasted yesterday until about 4 pm, which turned out to be a bit of a bad idea. The Carrington Farms liquid coconut oil is WAY better for my GI compared to the Piping Rock as it has a lower percentage of MCTs, still, it’s not close to the same as consuming avocado oil or heavy cream. To keep the experiment isocaloric (same calories every day, no matter what) I needed to consume 3 blender bottles over the next 4 hours. In the past this has been really easy, wasn’t yesterday and by the end of it I needed to go lie down and wallow in freakish misery forever (sorry, just quoting the Dread Pirate Roberts). I’m looking forward to 10 days from now when I can go back to Heavy Whipping Cream + Avocado Oil like normal (and I’m going to eat a steak).

Last night we continued our family tradition of getting together and watching the Superb Owl ads… with some football in between them. Honestly, I’d have to say Tide won – wasn’t even close. I think they would have even beat Oreos a few years ago with the quiet library fight ad. Aside from that, I didn’t really care which football team won, I just like a close game and I was quite pleased, highly entertaining until the very end. Because I wasn’t going to be eating any of the food, it was a little hard for me to summon the drive to make much. Still, everyone pitched in and we had a rather respectable spread of keto food, including veggies, pork rinds and dip, keto peanut butter bars, keto egg nog, cheese and more cheese, and some jalapeno poppers I found at Walmart.

I’m probably going to mix up a test meal of the dextrose today to see if it mixes well and has the right sweetness without sucralose.

By |2018-02-05T09:12:26-07:00February 5th, 2018|Categories: 42 days of Keto Chow Experiment|0 Comments

“Flavor” of the Week February 5-February 11: 10% off sale on all flavors of 2.0 samples

This week’s a bit odd but we’re going to do it anyway. For the next week, you can get 10% off the single meal “sample” size of all the flavors. Unlike most of the “Flavor of the week” sales, this one I actually can show a “you got 10% off” message in the cart, it’ll be nice to not have to answer that question for a week =)

You should check out our store reviews on Google, and the reviews of Keto Chow. Here’s a “taste”:

I expected the typical chalky flavor that’s common with any meal replacement powder. I was very pleasantly surprised when I got a flavors that were good with no chalky aftertaste. I prepared as instructed, making the shakes the night before and refrigerating overnight. Will be buying more.

Here’s another, should be noted that I publish all of the reviews that come in – bad or good – as they are, typos intact. The only ones I remove are spam posts from people wanting you to buy pills to “enhance performance” and such:

I have been using Keto Chow for breakfast and lunch, dinner I cook from scratch. As a commercial electrician I was concerned if this could keep me going; it does. I used to rely on heavy breakfasts and lunches, many take out. The combination of health effects and cost made me curious about a better option. Besides take out and fast food I have tried salads, sandwiches, and leftovers, all of which just didn’t quite work. Keto Chow does, I mix two servings the night before have some when I leave the next morning and some more over lunch, with 1 serving of MCT oil I feel good, productive and energetic all day. You know the stuff works when you buy 4 new flavors after your first pack is done. Great job to the Keto Chow group, keep up the good work! Also, no more muscle cramps. Double thank you!

By |2018-02-05T07:00:53-07:00February 5th, 2018|Categories: Keto Chow|Tags: , , |0 Comments

42 Days of Keto Chow – Day 30, “fun” with coconut oil (actually MCT oil)

This entry is part 30 of 44 in the series 42 days of Keto Chow Experiment

So yesterday was my first day doing Coconut Oil, the package of the one I was using said “93% MCTs” so I should have seen this coming. About 20 minutes after I drank my first one I felt a bit weird and dizzy… and ran to the bathroom. Second One a few hours later was kinda the same story. The third one last night I felt really dizzy, so much so that I had to sit on the sofa instead of playing Munchkin which made Levi really sad.

So today I’m switching to a different liquid coconut oil: Carrington Farms. I’ve used it in the past and didn’t have any gastrointestinal issues. I’m hoping that it works well. I ran to my local “Walmart Neighborhood Market” this morning not knowing if they would have it, turns out they had 3 different brands of liquid coconut oil! That was unexpected. Anyhow, if this doesn’t work I’ll switch to using less coconut oil and some heavy cream since this week is all about saturated fat.

By |2018-02-05T08:35:53-07:00February 3rd, 2018|Categories: 42 days of Keto Chow Experiment|Tags: , , , |0 Comments

42 Days of Keto Chow – Day 29, starting coconut oil!

This entry is part 29 of 44 in the series 42 days of Keto Chow Experiment

OK, turns out liquid coconut oil tastes pretty good. That’s a relief! So I’ll be using it as anticipated for this week. I got a blood test this morning to cap off the week of macadamia nut oil. Unlike previous weeks, there were few people there and no hint of civil unrest =)

Last night I discovered I was late to a Cub Scout Blue and Gold Banquet for my youngest son. It was nice to simply grab the final blender bottle of macadamia Keto Chow and run. They had taco salad and nachos, I could have done keto with the food there but didn’t need to as I was packing my own =)

In unrelated news, this morning there was a facebook post by a bakery a few minutes South of here:

KETO in the BAKERY! As promised, today we feature Lemon Curd Cheesecake Trifle and Chocolate Salted Caramel Cheesecake. Sugar free, less than 4 net carbs. Naturally gluten free. We will launch new products every week if demand is high. It’s up to you people!! Spread the word! #keto #ketobaker #glutenfree #sugarfree #ketorocks #healthylife #lehibakery #sugarhighconfections

I talked to the owner of the bakery (who is on a keto diet). They currently do the lemon curd trifle and salted caramel cheesecake and will be coming out with cookies and cupcakes soon. The sweetener used is Truvia (Erythritol). “The cheesecake is simply cream cheese, heavy cream and Truvia. The almond short crust is almond flour and butter with a bit a sea salt. The lemon curd is lemon juice, egg yolks and Truvia. The caramel sauce is just caramelized Truvia” 4 net carbs for the lemon, 2 for the cheesecake. I won’t be eating any of it anytime soon but my kids are going to love it!

By |2018-02-05T08:35:44-07:00February 2nd, 2018|Categories: 42 days of Keto Chow Experiment|Tags: , , , |0 Comments