weight

Beverly’s Week 5

This entry is part 6 of 16 in the series 100 Days of Keto Chow - Beverly's Experience

So, my wonderful husband lost 6.8 pounds in January for the DietBet challenge!!  He did not “win” because he lost less than 4% of his weight but 6.8 pounds is a lot and I am so proud of him.  I considered joining another keto DietBet challenge but decided that probably was not a very good idea because it is highly unlikely that I would be able to lose another 4% in a month.  I am not willing to part with my cash easily.  ;)

You have certainly heard many keto people talk about their concerns regarding nutrients, macros, and supplements.  (Sometimes that concern is actually the thing that leads them to Keto Chow because it is nutritionally complete!)  Personally, I was never before concerned about nutrients and never tracked my macros.  I never even counted my carbs before starting on Keto Chow.  I just knew what foods were low carb foods, and I ate those foods – as much as I wanted to eat.  (Don’t knock it – I lost about 80 pounds that way!)  Becoming a customer of Keto Chow though led me on a path to understanding of electrolytes, macros, and calories.

For years, I had a shoebox full of vitamins and minerals that I took twice a day without fail, but I honestly didn’t know the reason why I took most of them.  After educating myself by reading everything on the Keto Chow website and all of the books and links that were referenced, I decided to enter into Cronometer an entire day’s worth of every single thing I was consuming.  It was eye-opening!  I realized just how many things I was over-consuming and where I was lacking.  I immediately made adjustments.  The supplements I take now are fish oil (1600 mg Omega 3), iron (27 mg), potassium (90 mg), and a probiotic.  The most important thing for me has been the increase of sodium.  Without extra sodium (substantially more than Keto Chow provides), I feel weak and shaky.  Now that the Fasting Drops are in stock, I am planning to order some of those!

When I wrote my post last week, January hadn’t quite ended.  I can now report that my official weight loss for January was 3.6 pounds with an initial weigh-in on January 2 of 135.6 and a February 1 weigh-in of 132.  It is sooooo difficult to be excited about 3.6 pounds but I am trying to be.  Losing (almost) one pound per week is great but it does not sound like much.  :(

Times like this, I have to remind myself of how far I have come.  I recently posted this picture on Reddit.  My mother had said to me in December, “Could you have ever imagined you would look like this at 50?”  Heck, no!  I have been struggling with obesity since fifth grade!  Her comment really hit me and made me start thinking about how I felt about myself and about my life when I was 40 and made me take this comparison photo.  When I was 40, I could have never imagined so much could change in my life.  Now at 50, I am so grateful to realize that big changes can occur at any stage in life.

When I was heavier and yo-yo dieting, slow/small results would have sent me on a sugar binge cycle that resulted in certain weight gain and possible derailment of further efforts for weeks or even months or sometimes years.  It did not take much to make me think that efforts were not worth the results.  I finally possess the maturity (hopefully) and the wisdom (only by experience) in life to continue making the same choices each day as I would have if I had lost two or three times as much last month.  Being on a liquid diet is hard work though.  It takes determination and commitment to face the challenges of social discomfort, hunger, lack of variety, absence of chewing motion, mourning of snacks…  seeing results is what makes those challenges worth it.  I am trying to remind myself that persistence will be the key.

This week, I have really struggled with “hunger”.  I just want to eat!  During the day at work, I feel like I think about snacks all day long.  When I was at a Mexican restaurant with my husband on Sunday, I was overwhelmed by the smells and the sizzling plates.  But I keep on powering through.  Maybe I need to buy some sugar free gum…  My meal times continue to be 4:00 pm, 6:00-7:00 pm, and 8:00 pm.  And I am getting plenty of calories.  But I do miss eating.  Here again, I have to remind myself of previous times in life.  Last time I did a liquid diet (November 2017 to February 2018), I was doing 900 calories a day.  So what I am doing now is much easier than that was.  (The results I saw during that time were awesome though – I lost 50 pounds in four months!)

Tomorrow morning, I am headed out of town to visit one of my sisters.  I have been fretting a bit about how I am going to manage my liquid diet while being away from home for four days.  Baggies of Keto Chow samples and bouillon cubes will be with me, and I will be fine.  My focus and attention will be on my sister and her family rather than on the food (or lack thereof).  I am so excited to go spend time with them!

 

Beverly’s Week 1

This entry is part 2 of 16 in the series 100 Days of Keto Chow - Beverly's Experience

Week 1 of my 100% Keto Chow challenge is now complete.  It has not been easy!  I really miss snacking the most.  A handful of almonds or a string cheese stick here or there sure sounds good to me.  When I feel the urge for a snack, consuming some table salt usually does the trick for a while.

But grocery shopping is a breeze!  All I needed to buy this week was heavy cream and avocado oil.  No thinking or meal planning required.  Soooo easy!

We have been busy with a flooring project in our living room after some ceramic tiles buckled a few weeks ago.  My amazing and hard-working husband did all of the difficult work but I did try to help a little bit.  Have you ever had a dust storm occur inside your home?  Let’s just say it is not fun but it has kept me occupied.  And we now have a beautiful wood floor in that room.

We went out to lunch with some family members on Sunday at a favorite local barbecue joint.  I drank a Diet Coke and totally enjoyed the opportunity to talk to a somewhat captive audience.  I think it can be more uncomfortable for the people around me than it is for me when they are eating and I am not!

The first couple of days this week, my calories were well over 1300 so the next time I made shakes, I used less heavy cream.  I almost always make three shakes at a time in my blender.  The first prep day, I used 8 oz per batch (810 calories).  The second prep day, I used 6.66 oz per batch (675 calories).  This lowered my calories enough so that adding heavy cream to my coffee no longer pushed my calorie count too high for the day.

Something else I did differently on the second prep day is I poured the blender contents holding three shakes into four bottles and added more water to each one so I would perhaps feel like I was getting to eat (drink) more food each day by eating four times instead of three.  I have mixed feelings on if that was successful or not.  I like my shakes thick rather than thin so maybe sometime I will pour the equivalent of three shakes into four bottles but not add more water to each one.  A challenge like this involves some experiments and small adjustments along the way.

My husband prefers avocado oil in his shakes plus he has different macros than mine.  So I end up taking notes every time I make shakes, and I often re-check my math before I start the prepping process, which is never a bad idea.  After our recent dust storm, I advised my husband that I would be adding some extra dust to his shakes for good measure.  ;)

While he is drinking mostly shakes himself, he does still have some small keto meals and snacks but usually when I am not around.  He admits that he really misses eating out with me but he supports my efforts and my focus on this project.

When I started out the week, we had only the Chocolate and Salted Caramel flavors in our pantry so it was exciting when an order containing the flavors Pumpkin Spice Caramel and Cookies and Cream arrived on Friday along with two more bags of Chocolate.  My husband and I both like the Chocolate flavor the best but we both also enjoy having something different once in a while!

My net carbs were a little high (in the 20s) all of this week because I was using Sweet’N Low sweetener packets in my coffee and tea (in case you don’t know, all those sweetener packets contain fillers and slight carbohydrates).  I have been aware of this for years but I was completely in denial about how many packets I was actually using each day!  Yesterday, I made the switch to liquid sucralose.  There will certainly be an adjustment phase as I get accustomed to the flavor difference and figure out how many drops I need to use but I am already pleased to see a lower net carbs total at the end of the day.


Have I lost weight this week?  Yes and no.  I dropped 5 pounds the first day, which was obviously water weight.  I went from 140 on January 1 to 135 on January 2.  The scales on January 8 again said 135.  Maybe the Ankerl calculator was right when it indicated 1300 is the maintenance point for me.  I am going to try for closer to 1200 calories per day in Week 2.

If you ever have questions or want to chat with other Keto Chow users, check out the Keto Chow sub on Reddit or the Facebook support group.

By |2019-02-20T14:06:46-07:00January 9th, 2019|Categories: 100 Days of Keto Chow|Tags: , , , , , |1 Comment