Soylent – Week 2
So I’ve been on DIY “soylent” (People Chow 3.0.1) for 2 weeks now, let’s see how it’s going (more…)
Soylent Week 3 – baked soylent and deficiencies
On Saturday I tried my hand at baking soylent. (more…)
Soylent – Month 1
So I’ve been eating (mostly) just soylent for a month. (more…)
Soylent Lab Results (2 Months)
Got my blood tests back. (more…)
Mixing Up Soylent Ingredients For 7 Days at A Time
In 4 days I’ll have been doing DIY soylent (specifically People Chow) for 6 months. Time to share some tips! (more…)
Mixing your Own Calcium Magnesium and D3: good idea or not?
TLDNR: probably not, unless you like buying 9 months worth at a time. (more…)
My thoughts on D.I.Y. soylent
Over on the Soylent discussion forum, Nicole Goodkind asked for people’s thought on Soylent. I emailed her and decided I might as well put it up here too. (more…)
soylent at the dance recital
A few months ago I posted an image of me downing some DIY soylent at Delicate Arch. Now I present to you: DIY soylent at the dance recital.
Mixing Vitamin K into Soylent
For the past few months, I’ve been using olive oil in my DIY soylent “People Chow” because it’s supposed to be better for you than soybean oil, and humans have been consuming it for a couple thousand (recorded) years. One thing that Soybean oil has that Olive oil doesn’t is vitamin K. (more…)
Thoughts on Soylent 2 – D.I.Y. Future Foods
I’ve been running through ingredients rather quickly lately since I started shipping out people chow to people. (more…)
