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–+ (1/4 cup) serving
Orange sauce white 11
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Orange Mango Chicken

Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Main Dish
Keyword: Amanda Balle, Orange Mango
Keto Chow Flavor: Orange Mango
Recipe Creator: Amanda Balle
Servings: 1 (1/4 cup) serving
Calories: 44.1kcal
Author: Amanda

Ingredients

  • 1 cup water
  • 1/4 cup Soy Sauce or coconut aminos
  • 2 Tbsp. rice vinegar
  • 1 Tbsp. lemon juice
  • 1 tsp. minced garlic
  • 1/2 tsp. red pepper flakes
  • 1 tsp. ginger
  • 1/4 cup brown erythritol
  • 1 serving Orange Mango Keto Chow
  • Chicken, Pork or Shrimp

Instructions

  • Measure all ingredients into a large lidded jar or a blender bottle.
  • Tighten lid and shake ingredients until mixed.
  • Place a large skillet over medium heat and add mixture to the pan.
  • Mix with a whisk intermittently until boiling. Once boiling, whisk frequently for 5 minutes.
  • Serve with your choice of meat or use as desired.
  • Store in the refrigerator in an airtight container for up to two days.

Nutrition

Serving: 11/4 cup serving | Calories: 44.1kcal | Carbohydrates: 16g | Protein: 6.6g | Fat: 0.1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Cholesterol: 3mg | Sodium: 606.2mg | Potassium: 395.14mg | Fiber: 1.79g | Sugar: 1.76g | Vitamin A: 250.53IU | Vitamin C: 30.88mg | Calcium: 189.48mg | Iron: 0.66mg | Sugar Alcohol: 12.02g | Net Carbs: 2.21g