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Raspberry Cheesecake Fat Bombs
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Raspberry Cheesecake Fat Bombs

Prep Time10 minutes
FREEZE30 minutes
Total Time40 minutes
Course: Snacks
Keyword: Raspberry Cheesecake, Tiffany Wallace
Keto Chow Flavor: Raspberry Cheesecake
Recipe Creator: Keto Chow Community Recipe
Servings: 1 fat bomb
Calories: 135.6kcal
Author: Tiffany Wallace

Ingredients

  • 4 tbsp unsalted butter
  • 4 tbsp coconut oil
  • 3 tbsp ghee
  • 1 1/4 tsp monk fruit sweetener
  • 1 serving Raspberry Cheesecake Keto Chow (or 1 scoop)

Instructions

  • Combine the butter, coconut oil, ghee, and monk fruit in a saucepan.
  • When melted, whisk in the scoop of Keto Chow.
  • Continue mixing over low heat until completely dissolved.
  • Pour into silicone mold, then freeze for 30 minutes.
  • Pop out of mold and store in a freezer bag (makes 10 - 1.5 tbsp servings).

Nutrition

Serving: 1fat bomb | Calories: 135.6kcal | Carbohydrates: 1.3g | Protein: 2.6g | Fat: 13.9g | Saturated Fat: 9.7g | Polyunsaturated Fat: 0.41g | Monounsaturated Fat: 2.78g | Trans Fat: 0.34g | Cholesterol: 23.24mg | Sodium: 86.9mg | Potassium: 155.75mg | Fiber: 0.71g | Sugar: 0.01g | Vitamin A: 279.88IU | Vitamin C: 12mg | Calcium: 75.87mg | Iron: 0.23mg | Sugar Alcohol: 0.5g | Net Carbs: 0.06g