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Keto Chow Cookie Dough
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Keto Chow Cookie Dough

Satisfy your sweet craving with a quick fix of protein packed cookie dough.
Prep Time5 minutes
Total Time5 minutes
Course: Snacks
Keyword: Amanda Balle, Cookies and Cream, Keto Chow, Vanilla
Keto Chow Flavor: Cookies and Cream, Vanilla
Recipe Creator: Amanda Balle
Servings: 2 Servings
Calories: 232.2kcal
Author: Victoria Jensen

Ingredients

  • 1 serving Vanilla Keto Chow (or 1 scoop)
  • 2 tbs melted coconut oil or nut butter I used peanut butter
  • 2 tbs almond milk
  • 1-2 tsp granulated erythritol (Swerve) optional for added sweetness
  • 1/8 tsp pure vanilla extract
  • 2 tbs Lilly's chocolate chips

Instructions

  • Start by choosing your oil or nut butter. Your choice will affect the flavor of the cookie dough. I used this natural peanut butter because I LOVE peanut butter. Soften your oil/nut butter in the microwave and whip with almond milk until smooth.
  • Add vanilla, and Vanilla Keto Chow powder to mixture and beat for one minute.
  • Taste batter and add some Swerve for added sweetness, if desired. Beat until smooth.
  • Mix in chocolate chips with a spoon.
  • Roll into balls and enjoy!

Nutrition

Serving: 67g | Calories: 232.2kcal | Carbohydrates: 14.6g | Protein: 13.6g | Fat: 17.4g | Saturated Fat: 13.4g | Polyunsaturated Fat: 0.37g | Monounsaturated Fat: 2.11g | Trans Fat: 0.01g | Cholesterol: 6mg | Sodium: 438.34mg | Potassium: 827.04mg | Fiber: 4.23g | Sugar: 0.49g | Vitamin A: 146.7IU | Vitamin C: 68.34mg | Calcium: 400.33mg | Iron: 1.64mg | Sugar Alcohol: 9.31g | Net Carbs: 1.07g